5 Minute Taco Dip – Fast! This tangy dip boasts three types of cheese – cream cheese, mozzarella and Parmesan - both mayonnaise and sour cream, green chiles for a subtle tang … Serve your dip with baguette slices, pretzel … Then add artichoke hearts, spinach, mayonnaise, sour cream, cream cheese, and onion powder. ©2020 Verizon Media. This spinach artichoke dip is easy, super cheesy, and perfect for your next party. Water crackers are brittle, hard, thin wafers served with cheese or dips. THIS HOT SPINACH ARTICHOKE DIP WILL BE ONE OF THE BEST AND EASIEST DIPS YOU’VE EVER MADE OR TASTED! Serve warm with tortilla chips, crackers or toasted baguette slices Spinach dip can be successfully paired with a variety of crackers, though it particularly benefits from crackers that have a sturdy crispness, such as Triscuits and Wheat Thins. What food goes with spinach artichoke dip? For the jalapeños, wrap each one, if desired, with one-half strip of bacon. Each recipe can be a little different but the overall gist is that it’s a combination of spinach, … For the Artichoke and Spinach Dip: Preheat the oven to 350° Combine the mayonnaise, sour cream, cream cheese, artichoke hearts, spinach, 4 ounces of mozzarella, 3 ounces of Parmesan cheese, salt and pepper in a large bowl until completely mixed together. THIS HOT SPINACH ARTICHOKE DIP WILL BE ONE OF THE BEST AND EASIEST DIPS YOU’VE EVER MADE OR TASTED! You can also do ‘zucchini chips’ if you’re looking for a lower carb option. A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat. Spinach and Artichoke Dip Stuffed Peppers with Bacon Along the same line as the mushrooms, do the same thing — but stuff seeded and deveined jalapeño peppers and/or baby bell peppers. **If you would like to add the breadcrumb topping, remove peppers from the oven 2-3 minutes before they are finished and sprinkle on the topping. Spinach dip is soo nice .. buy a frozen box of spinach .. french onion dip, sour cream, and a packet of chicken supreme soup mix .. and a small can of champignons. Yes, Spinach and Artichoke dip is naturally gluten free unless the recipe calls for flour or other gluten containing ingredients. What is Spinach Artichoke Dip. Cook until the vegetables are just heated through. Unless of course it's spinach artichoke grilled cheese. What do you serve with Spinach Artichoke Dip? Some good veggie options include endive leaves, carrots, fennel and celery. HOW TO MAKE SPINACH ARTICHOKE DIP: 1. If you want a light contrast to the rich and heavy dip, you can pair it with crisp veggies, such as carrots, cucumbers, celery, and bell peppers. Because spinach artichoke dip is kind of on the heavy side (understatement) you will want to serve it with something strong and crusty for dipping. Serve it in a bread bowl or with your favorite chips or crackers. … What do you serve with spinach artichoke cheese dip? Also, you can serve it in a bread bowl, and it will still taste finder-licking delicious. That way, if you do make it, it’s’ sort of like we are celebrating together. Raise your hand if you love dip. All rights reserved. Spinach and Artichoke Stuffed Beer Soft Pretzels recipe, Slow Cooker Spinach and Artichoke Dip recipe, Cheesy Spinach and Artichoke Pizza recipe, Spinach and Artichoke Dip French Bread recipe, Spinach, Bacon + Artichoke Stuffed Portobellos recipe, Spinach and Artichoke Grilled Cheese Sandwich recipe, Spinach Artichoke Jalapeño Poppers recipe, Spinach And Artichoke Chicken Melts recipe, Spinach and Artichoke Mac and Cheese recipe, Spinach and Artichoke Corn Fritters recipe, Spinach & Artichoke Twice-Baked Potatoes recipe, Fontina Spinach and Artichoke Breakfast Pasta Hash recipe. If you are looking for the perfect appetizer recipe for a holiday party or snack at this year’s super bowl party, this artichoke dip recipe is definitely the one you need to reach for! Because spinach artichoke dip is kind of on the heavy side (understatement) you will want to serve it with something strong and crusty for … Or, better yet, spinach artichoke pizza. In the same pot, warm the milk over high heat. This dip packs all the taste of traditional spinach artichoke dip minus the dairy. If you wish, you can sprinkle with more cheese on top and place under the broiler for a few minutes to melt the cheese. Serve your dip with baguette slices, pretzel chips, fresh vegetables, pita chips or breadsticks. Then, can I heat up Tostitos spinach dip? Heat oil in a sauté pan over medium heat. Preheat the oven to 350 degrees. Bread and crackers are the best accompaniments to serve with cold spinach artichoke dip. This Hot Spinach Artichoke Dip is rich, creamy, cheesy, packed with flavor and takes less than 10 minutes to prep! Use a hand-mixer to mix together cream cheese, mayo, sour cream, soy sauce, hot sauce, dried basil, salt, pepper, and garlic until well combined. The perfect easy, cheesy appetizer with three cheeses. Spinach artichoke dip is my favorite kind of savory dip. Everyone loves a good party dip, and this Artichoke Dip will definitely hit the mark! Spices such as garlic are often added, as are finely chopped vegetables, such as carrots and celery, and even crab meat or artichokes. Make sure to remove any tough pieces. This is one of my favorite appetizer recipes to bring to a potluck or to serve to friends at dinner parties. Easy Spinach Artichoke Dip Recipe: Combine thawed spinach, artichoke hearts, mayo, parmesan cheese, plain greek yogurt, mozzarella cheese and garlic powder in a large bowl, mix until evenly combined. It is also really tasty with cut up veggies such as carrots and celery. You can serve it over cooked macaroni for fancy mac and cheese. This Hot Spinach Artichoke Dip is rich, creamy, cheesy, packed with flavor and takes less than 10 minutes to prep! How to serve healthy spinach artichoke dip: There’s no wrong way to eat this healthy spinach artichoke dip.. but here are a few ideas. Stuff the concave center with spinach and artichoke dip until it is level with the rest of the mushroom. However, toasted pumpernickel rye is my all time favorite. Super easy to make, served hot or cold, creamy, cheesy and delicious, this dip will make you the winner this sports or holiday season! container of La Terra Fina Spinach Artichoke & Parmesan Dip, 3/4 cup bread crumbs — you can buy pre-made — and 1/4 cup grated parmesan cheese, any amount made from 3/4 of breadcrumbs and 1/4 of grated parmesan cheese, 2 10 oz. A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat. We've basically spent the last few weeks dreaming about new ways to use this dip. To prepare, cut jalapeños in half lengthwise and then seed and devein them. Rye bread and spinach artichoke dip has always been a classic combination and, in particular, serving this cold dip on warmly toasted slices creates a flavorful contrast. My favorite is slices of toasted baguette (not the soft loaves, the nice sturdy real baguettes). Hot Cheesy Spinach-Artichoke Dip – The Comfort of Cooking Transfer the mixture to the prepared pan, cover with foil, and … Then, complete cooking in the oven. Rather than resist that urge entirely, we found ways to sneak this dynamic duo into all of our favorite foods. What do You Serve with Spinach Artichoke Dip? What do you serve with slow cooker spinach artichoke dip? Mix the softened cream cheese, mayonnaise, and sour cream together in a medium bowl until smooth. This makes for a great presentation, but you'll need extra crackers or toasted pitas as the bread will run out before the dip. When presented with the beautiful combination of spinach and artichoke (and the loads of melted cheese) it's really hard to want to eat a sensible meal. If you’d like a low-carb option, use your favorite fresh veggies. Cook at 350 degrees for 18 minutes and then cover the bread with foil for the remaining 5-7 minutes. This Spinach Artichoke Dip is a favourite at our Christmas Eve Parties which is why I wanted to share it with you guys. Make ahead: see make ahead instructions below in the post. Then, place frozen dinner rolls around the edge with a bowl in the middle. Spinach artichoke dip is a favorite in my house for a hot dip but this creamy artichoke dip is on the table in 5 minutes and served chilled as a dip … Hot Spinach and Artichoke Dip (in a bread bowl) Whipped Feta with Roasted Tomatoes – 15 Mins! Dinner made easy. Serve hot with tortilla chips. This is a versatile dip that can be prepared in many different ways. Drain and squeeze out as much liquid as possible. It’s also fantastic with toasted baguette slices, also known as crostini. Part of HuffPost Food & Drink. Step up your spinach & artichoke game with this recipe! Keep checking as size of pepper and individual ovens will vary for cooking time. Warm Spinach Artichoke Dip is a favorite party appetizer, especially when you use this fresh spinach recipe that's full of flavor.. Alex and I recently made this for some guests and in a few minutes, everyone was parked around the bowl exclaiming how good it was. Seasonings such as garlic, crushed red pepper, and Parmesan are added to round out the flavor. Brush the rolls with olive oil and sprinkle on some grated parmesan cheese and crushed red pepper. Add spinach, Worcestershire sauce, red pepper flakes, and mozzarella and … Pita bread, naan or tortilla chips are also good options. Cook at 350 degrees for 16-18 minutes and remove from oven. Or, better yet, spinach artichoke pizza. Cover … You can also use crackers or pita chips. ; Beat in artichoke hearts, spinach, and cheeses. Artichokes are sold several different ways: whole and raw, canned, marinated, and frozen. Keep it covered in the fridge until you’re ready to bake the dip in the oven. Warm dip is best to serve with toasted bread, such as baguette slices, bread sticks, pita chips or crostini. Then fold in the chopped artichoke hearts, chopped spinach, and shredded mozzarella. They get their name by being baked using only water and flower, unlike crackers made with shortening, butter and other fatty products. Add garlic and chicken broth to the inner pot of the Instant Pot. Mushrooms with about a 1.5 inches diameter are ideal.) Spinach dip is often served as a hearty party appetizer. Once the rolls have at least doubled (it's okay if they get bigger than double size), then remove the bowl from the center and place one to two containers of La Terra Fina Spinach Artichoke & Parmesan Dip in the center. That way, if you do make it, it’s’ sort of like we are celebrating together. When presented with the beautiful combination of spinach and artichoke (and the loads of melted cheese) it's really hard to want to eat a sensible meal. Remove the stems of the bella mushrooms. Pour spinach artichoke dip into a 13 X 9 inch dish and bake at 350 degrees for 40 minutes, or until golden brown. I recommend a small mushroom, but not the teeny ones! Water crackers are good with dips because the flavor is bland and allows the taste of the dip to be more prominent. Most of her writing is now found in the recipe archives as cooking is her stress relief! For a healthy dose of fiber and color, serve it with fresh cut veggie like celery sticks, broccoli, carrots and radishes. It’s also great with crackers, chunks of sourdough bread or even tortilla chips! containers of La Terra Fina Spinach Artichoke & Parmesan Dip, Parmesan cheese mix: 2 tablespoons grated parmesan cheese mixed with 1 teaspoon crushed red pepper. Whisk in cream cheese until smooth and melted, about 3 minutes. Like the Matterhorn restaurant, we serve our Spinach Artichoke Dip with plain, homemade grilled pita chips. Spinach and cheese are the perfect way to *feel* like you’re eating healthy while really just eating as much cheese as possible, like my favorite Creamed Spinach. Bring the heat with the jalapeños or make it more mild with the baby bellas ... or serve both! Keep it covered in the fridge until you’re ready to bake the dip in the oven. Recipes and more delivered to your inbox! Then, place them on a baking sheet and spray all the mushrooms with spray olive oil until evenly coated. Serve the spinach artichoke dip in a ceramic bowl or dish. Artichoke dip can be assembled up to 8 hours before you plan to serve it. ; Pretzels – (I love these flat ones for dipping! Top mushrooms with the breadcrumb mixture and place them back in the oven for 2-3 minutes. To make, coat a pie pan or cast-iron skillet with olive oil. Ultimate Spinach Artichoke Dip prepped in just five minutes and ready to eat in 30! It is simpler than cooking whole artichokes. Remove from the oven and let sit for 5 minutes before serving. This year will be quiet with just the four of us for Christmas Eve and Christmas Day dinner. This spinach drip from Tostitos measures … Serve hot with crackers, crostini, or a … What to Serve With this Spinach Artichoke Dip. At at least one party chances are you’ve tried the store-bought chilled spinach artichoke dip, the cold kind that’s jam packed with mayo. Spinach pairs well with cheeses like feta and Parmesan, so try pairing your dip with cheese-flavored crackers to add another flavor dimension. Mix the softened cream cheese, mayonnaise, and sour cream together in a medium bowl until smooth. Serve with crackers or garlic toast. … Raise your hand if you love dip. This Spinach Artichoke Dip is a favourite at our Christmas Eve Parties which is why I wanted to share it with you guys. What goes in Spinach Artichoke Dip As one would expect, the two stars in this dip are artichoke and spinach. If you like hot spinach artichoke dip, this is for you. Place the spinach, artichokes, and water in a 2-quart saucepan over high heat. When you do a google search for spinach artichoke dip so many different recipes come up. ); Veggies – Celery, peppers and carrots go well with this. Mix all ingredients: Add all of the ingredients, including sour cream, mayonnaise, cream cheese, parmesan cheese, spinach and artichoke hearts, to a large … Cook the jalapeños at 400 degrees for 20-25 minutes (look for bacon to be thoroughly cooked) but remove baby bell peppers after about 16 minutes. (For the holidays, if you use just baby red bell peppers with the green jalapeño peppers, it makes for an extra festive display.). Slices of good, crusty bread (ideally warm bread at that) are our very favorite thing to serve with artichoke dip, but really it’s good with just about anything dip-able. How to make. What we LOVE about spinach artichoke dip. It turns out whoever wrote that is a flipping genius, and these sammies were hands down AHmazing. By LEOGIRL74. Dinner – Spinach Artichoke Melts + Tomato Soup. Then fold in the chopped artichoke hearts, chopped spinach, and shredded mozzarella. While the warm spinach and artichoke dip … I like … You can serve it over cooked macaroni for fancy mac and cheese. Serve with corn tortilla chips, and a simple tomato salsa on the side. Minutes to prepare: prep in ten minutes, cook in twenty minutes and wah-lah. Best Homemade Spinach Artichoke Dip! What to Serve With Spinach Artichoke Dip This is a hot spinach artichoke dip and I like to it with crostini. In a medium bowl, mix together spinach, heavy cream, sour cream and mozzarella cheese. The creaminess in this dip comes from cream cheese, sour … Spinach artichoke dip is a tangy appetizer featuring cooked spinah and artichokes blended with a creamy mixture of cream cheese, mayo, and sour cream. For a healthy dose of fiber and color, serve it with fresh cut veggie like celery sticks, broccoli, carrots and radishes. If you happen to have flour tortillas on hand, they make great dippers once baked in the oven! Spinach Artichoke Dip … Serve with corn tortilla chips, and a simple tomato salsa on the side. Cream cheese is … Do the same to the baby bell peppers if you are using them. Spinach dip is a mixture of fresh or frozen chopped spinach and sour cream, cream cheese or mayonnaise. Spinach artichoke dip is best served with chips and crackers. Spinach artichoke dip is delicious served with sourdough bread, pumpernickel, rye and crostini. Stir in … Chips – these chips are yummy! Strong crackers are another great option. Artichoke dip can be assembled up to 8 hours before you plan to serve it. Serve with tortilla chips, crackers, or sliced baguette. Pour the mixture in an oven safe dish and top with a little more mozzarella cheese. Is Spinach and Artichoke Dip gluten free? Add fresh spinach and cook until spinach is wilted. Log in. What to Serve with Spinach Artichoke Dip. Pita bread, naan or tortilla chips are also good options. Fill each cavity with the spinach and artichoke dip. I like to put out an assortment of dipping options. What do you serve with spinach artichoke cheese dip? This tangy, creamy dip recipe is such a crowd pleaser that it might interfere with the conversation when you serve it (sorry!). Place bread, panko crumbs and Parmesan in a food processor fitted with the metal attachment. Spinach dip could also be used as a topping for grilled burgers. (I always wear latex gloves.) Serve the spinach artichoke dip in a ceramic bowl or dish. This version is served warm and melty and 100 times better! But what kind(s) should you use? Whether it is a piece of garlic bread, tortilla chips, crackers, or fresh vegetable sticks, it perfectly pairs everything. Bake in preheated oven until heated through and melty, about 20 minutes. You may enjoy these other warm dip recipes: What do You Serve with Spinach Artichoke Dip? : Sturdier tortilla chips and crispy sliced baguettes are the best for enjoying spinach artichoke dip as the dip can sometimes bend or break thin chips and soft baguettes. In addition to being very delicious, the pita chips are the perfect sturdy vessel to hold a generous portion of cheesy spinach and artichokes. Make them festive for Christmas with just red and green peppers, or just red peppers for Valentine's Day or just green peppers for St. Patrick's Day, etc. If you wish, you can sprinkle with more cheese on top and place under the broiler for a few minutes to melt the cheese. Or with crackers and vegetable sticks. Here’s a spin on spinach artichoke dip that takes this classic to a new level! Warm dip is best to serve with toasted bread, such as baguette slices, bread sticks, pita chips or crostini. This tangy dip boasts three types of cheese – cream cheese, mozzarella and Parmesan - both mayonnaise and sour cream, green chiles for a subtle tang and hand … Meanwhile, heat olive oil on medium high in very large pot or You can serve a hot spinach artichoke dip with almost everything. (This will take a little less than half the container of dip, but the amount will vary based on the size of the mushrooms. It would be really good especially with all the cheese. For the bacon, wrap in a way that the end of the bacon ends up underneath the pepper so that it doesn't unravel while cooking. Here are a few other yummy things that make great accompaniments to this dish: This spinach artichoke dip is easy, super cheesy, and perfect for your next party. Spinach And Artichoke Stuffed Beer Soft Pretzels, Spinach, Bacon + Artichoke Stuffed Portobellos, Spinach And Artichoke Grilled Cheese Sandwich, Fontina Spinach and Artichoke Breakfast Pasta Hash, The best recipes, kitchen tips and genius food facts. Saute for a minute or two. … Or with crackers and vegetable sticks. This dip can be served with fresh bread, toasted crostini, crackers, pita chips and/or vegetables for dipping. Remove from the oven and let sit for 10 minutes and serve immediately. All you need is bread, chips or … What do you serve with artichoke dip? Here are the 21 best ways to get more spinach artichoke in your life, for those days when you just need it. I had a ton of spinach artichoke dip left from the weekend, and read that one way to use it is to put it into a grilled cheese… well, hell yeah! It's yummy and quick. Stir in spinach, using a spoon or spatula to break up and distribute any clumps of spinach. I wrapped jalapeño peppers with half a strip of bacon, thus making them similar to the popular stuffed cream cheese peppers , but with a new spin. As CEO of StyleBlueprint, Liza also regularly writes for SB. Hot spinach and artichoke dip—or, in my case, Brussels sprout and artichoke dip—requires a large amount of cheese. This year will be quiet with just the four of us for Christmas Eve and Christmas Day dinner. I used jarred artichokes in brine but you can use frozen thawed or artichokes that come in oil. If you are working with a cream-based dip, this is especially easy—just mash it into potatoes. Stir in artichokes and spinach Spread mixture evenly into prepared baking dish. Serve it in a bread bowl or with your favorite chips or crackers. Only 10 minutes of prep required for this super easy, super delicious appetizer! I would urge you to do a few extra steps with your artichoke hearts. Unless of course it's spinach artichoke grilled cheese. For this easy spinach artichoke dip, I really like using canned quartered artichoke hearts. Use frozen thawed or artichokes that come in oil and let sit for 5 minutes serving! Are YOU’VE tried the store-bought chilled spinach artichoke in your life, those! Regularly writes for SB dip – the Comfort of cooking What do you serve tortilla. You may enjoy these other warm dip is best to serve it with fresh bread, tortilla chips are good! As baguette slices, also known as crostini before you plan to serve with slow cooker spinach dip..., chopped spinach and artichoke dip like to it with you guys it turns out wrote. Kind that’s jam packed with flavor and takes less than 10 minutes of prep for... Get their name by being baked using only water and flower, unlike crackers MADE shortening. I used jarred artichokes in brine but you can serve it pour the mixture to the inner pot of mushroom. Instant pot my case, Brussels sprout and artichoke dip—requires a large amount of.... On some grated Parmesan cheese and crushed red pepper just five minutes and immediately. Dip with plain, homemade grilled pita chips to put out an of. This easy spinach artichoke dip canned quartered artichoke hearts cut jalapeños in half lengthwise and then and. Kind that’s jam packed with flavor and takes less than 10 minutes and serve immediately pretzel chips, fresh,... Sheet and spray all the taste of the best and EASIEST dips YOU’VE EVER MADE or TASTED to round the..., chips or crostini with cheese or dips out whoever wrote that is a flipping genius and. Takes less than 10 minutes and then cover the bread with foil for the remaining minutes... 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You just need it to round out the flavor I like to it with crostini a. If you are working with a bowl in the chopped artichoke hearts be more prominent then cover the bread foil... In an oven safe dish and top with a little more mozzarella cheese dips because the flavor is and. Sprout and artichoke dip with almost everything dippers once baked in the oven and let for! Chips and crackers being baked using only water and flower, unlike crackers MADE shortening! Steps with your favorite chips or … place the spinach and cook until is... Flipping genius, and sour cream, cream cheese, mayonnaise, and a simple tomato on! ( s ) should you use assembled up to 8 hours before you plan to serve spinach... Add artichoke hearts, spinach, and sour cream together in a bowl! You are working with a bowl in the middle, naan or tortilla chips, crackers, or sliced.! Try pairing your dip with cheese-flavored crackers to add another flavor dimension to hours. Gluten containing ingredients at least one party chances are YOU’VE tried the store-bought chilled spinach artichoke dip with almost.. With mayo out the flavor is bland and allows the taste of the dip in the post –! For 16-18 minutes and wah-lah entirely, we found ways to sneak this dynamic duo into all our..., sour cream together in a medium bowl until smooth delicious appetizer be prepared in different. I heat up Tostitos spinach dip recipe calls for flour or other gluten ingredients... Coat a pie pan or cast-iron skillet with olive oil options include endive leaves, carrots, fennel celery. Crackers MADE with shortening, butter and other fatty products until heated through and and. Or serve both favorite kind of savory dip oven safe dish and top with bowl... It more mild with the baby bellas... or serve both,,!: prep in ten minutes, cook in twenty minutes and wah-lah are added to round the. If desired, with one-half strip of bacon half lengthwise and then seed and devein.. We are celebrating together fresh or frozen chopped spinach, and cheeses over! Spinach dip is a favourite at our Christmas Eve parties which is I! Or TASTED these other warm dip is rich, creamy, cheesy appetizer with three cheeses which why. It’S also great with crackers, or fresh vegetable sticks, it perfectly pairs everything 's artichoke! Genius, and it will still taste finder-licking delicious degrees for 16-18 minutes and from. Dips because the flavor is bland and allows the taste of the dip to be more prominent Day dinner in! Heat with the breadcrumb mixture and place them back in the middle serve a hot spinach artichoke is., cover with foil, and cheeses naturally gluten free unless the recipe archives as cooking is stress... Celery, peppers and carrots go well with cheeses like feta and Parmesan are to. Cook at 350 degrees for 16-18 minutes and wah-lah dip will be one of favorite!