Bake. Gently stir, which really just means kinda move the spinach around a bit to make sure the eggs seep through everywhere. Chard is a good stand-in for spinach … Bake at 350 degrees for 25 to 30 minutes. Remove from oven. How to make Baked Spinach and Cheese. Easy to make, delicious - definitely a keeper! I use 4 eggs instead of the egg replacer, and regular cheddar cheese. You will just need to … (If you’re looking for a more indulgent spinach casserole, we’ve also got you covered with this Creamed Spinach Gratin topped with chive biscuits.). Fold in 2 cups of cheese with spinach and place in the prepared baking dish. Something a little green. The final result looked very nice, not at all like the picture. I thought this was good, and my women's group raved about it. It has really good flavor I like the dijon but I usually like feta and spinach together just couldn't find vegan feta cheese. Pour into prepared baking dish and bake 30 minutes or until hot and bubbly. (I accidentally used Mozzarella instead of Monterey Jack.) Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. make it again, but maybe add some mushrooms and onion. Serve immediately. Beat the eggs in a large bowl and add 1/2 teaspoon salt. It gives the spinach casserole a slightly nutty undertone, and adds just a little something special to it. Drain the thawed spinach. This site uses Akismet to reduce spam. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Cheesy Baked Spinach Casserole is just that. I like to use a small 9-inch oval baking dish. Joyce Keil, San Mateo, California and Kathy Kitchens Downie, R.D. Next to all the piles of mashed potatoes, casserole dishes full of carb-loaded stuffing, and cream-laced green beans, you need something a little lighter. Melt the butter over medium heat & when bubbly add onion& garlic. Add onion mixture and spinach; mix just until blended. You can assemble the spinach and cheese casserole in less than 10 minutes by using preshredded cheeses. I also like to grate the garlic instead of mincing it, so it’s more evenly dispersed throughout the casserole. I love to make this recipe for a light dinner - it also workes great as a lunch to take to work because it tastes great even after reheating it in a microwave. Mix well and pour into prepared dish. You want the spinach to shine through, so we only use one large clove. Swap out your favorite cheese for cheddar. Info. SPINACH PARMESAN RICE BAKE. Credit: It is still pretty healthy. It’s the perfect combination for a hot day! Serve with a crisp garden salad and a glass of white wine. DIRECTIONS. https://www.myfoodandfamily.com/recipe/051174/easy-cheesy-spinach-bake Place spinach evenly in bottom of dish; sprinkle evenly with cheeses. Easiest last minute appetizer on the planet - Roas, ‘Twas the night before the night before Christma, Make Christmas morning a cinch with our 5-Ingredie, Cranberry and Turkey Melts with Brussels Sprout Slaw, Pan-Roasted Salmon with Garlicky Kale and Citrus Vinaigrette, Baked Sweet Potato Chips with Blue Cheese Sauce, Bacon and Green Onion, Spicy Thai-Style Pumpkin and Butternut Ramen. Grease a 9-inch oval baking dish or equivilant with non-stick cooking spray. Cheddar cheese. Bake until bubbly and hot, about 30 minutes. OR place spinach evenly on the bottom of the prepared baking dish and add egg mixture on top followed with the remaining 1/2 cup of cheese. Spinach. Learn how your comment data is processed. I followed the recipe to a T, but was disappointed with the result. Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. The nutmeg is essential. Add all the nut!eg, mustard, pepper. Spinach Cheese Egg Bake is not only versatile but budget-friendly!Whip together spinach, cheese, eggs, and bake to create this delicious dish. Dot with the cream cheese… Pour the butter into the bottom of a 13 x 9-inch baking dish coated with cooking spray; tilt dish to coat. Spinach and cottage cheese pasta bake. How would this change the recipe? Add in what the recipe states, and then salt to taste just before baking. Add butter, spinach, garlic, onion powder and parsley to skillet and sautee until spinach is soft. Mix together the … A little garlic goes a long way here. I use a pound of spinach (from Sam's Club) and put about a third of the spinach into the dish and sprinkle it with about a third of the cheeses,  ( I use extra sharp regular cheddar and pepper jack) and put it into the oven for a few minutes to wilt down a little. Also took about 20 minutes longer to cook. The result was pretty decent but the crust was not flaky as in the picture. Combine flour and remaining ingredients in a medium bowl; stir with a whisk until blended. Defrost spinach in the microwave or under warm water. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I also love that it adds a hefty dose of protein to it as well. Season to taste with salt and pepper. Cottage cheese. Use your hands to squeeze out all the excess moisture in the spinach. Bake 5 minutes longer or until cheese is melted and rolls are golden brown. I am thinking about putting turkey or tofu into the casserole. Coarsely chop the spinach. If spinach isn’t your thing, I’ve also got your healthy side dish game covered with these Pesto Green Beans and these Pistachio Butter Carrots. The photo is an accurate representation. Bake uncovered for 25-30 minutes. BEST Creamy Dreamy Mashed Potatoes Recipe. Bring 125ml water to the boil in a saucepan, and cook the Also, as someone who loves spanikopita, I think I'd prefer feta to the cheeses suggested. 6 servings. Mix until combined. Even my kids gooble it up. Stir together, then spread in an even layer. Your email address will not be published. This summer bake makes an easy and delicious vegetarian dinner with a robust green salad on the side. Top with remaining 1/2 cup of cheese. I‘ve been making this for years and it’s always a hit. Everyone I have had try it rates it really high as well. Fresh spinach and Swiss cheese combine in this gratin that is perfect for the holidays. TIP: To make ahead, prepare, cover and refrigerate up to 2 hours; bake at 350 degrees for 27 to 30 minutes. I won't be making this again. But I only habe fresh spiniach. I used Feta and Mozzarella cheese, real eggs, and cream rather than milk. When the pasta and spinach are cooked, drain the majority of the water (see recipe notes). You don’t want it to be watery. Add mustard, paprika (if using) salt, pepper and … Add to a medium mixing bowl. Then add the rest of the spinach and milk mixture (2%, not fat free) and then top it with the remaining cheeses. Required fields are marked *. Mix all the ingredients. Season with … When working with frozen spinach that’s been defrosting, it’s super important to get all of the excess … Sprinkle with the grated cheese. Place spinach evenly in bottom of dish; sprinkle evenly with cheeses. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. 3 Spoon into 9-inch square pan … Preheat the oven to 400 degrees F. Mist a 2 to 2 1/2-quart rectangular or oval baking dish with nonstick cooking spray. 157 calories; calories from fat 34%; fat 6g; saturated fat 3.7g; mono fat 1.7g; poly fat 0.4g; protein 10.8g; carbohydrates 15.1g; fiber 1.6g; cholesterol 18mg; iron 2.6mg; sodium 494mg; calcium 263mg. In a large pan over medium-high heat, saute onions with 2 tablespoons of butter and cayenne until translucent. I'll definitely make this again--quick, easy, and good! Pour milk mixture over cheese. Preheat oven to 375 degrees. Whisk eggs, garlic, half and half in a large bowl. In this recipe, fresh spinach, herbs, and Parmesan cheese add fabulous flavor and give it some much-needed color. The nutmeg and ground red pepper are key. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Pour half & half on top. Egg. Lightly spoon flour into dry measuring cups; level with a knife. Everyone loves it. Stir in the mozzarella cheese until well blended. This recipe was VERY bland - I cook all the time and love to try new recipes - unfortunately, I didn't read through the reviews for this recipe. Ok, here’s the hard part guys. We loved this vegetarian main course. In a large bowl, combine the spinach, feta cheese, cottage cheese, onion, chicken seasoning, dill, pepper and salt. spinach casserole, cheesy spinach casserole, creamed spinach. Use a heaping teaspoon of baking powder and a 1/2 teaspoon of cayenne and it will turn out perfectly! Use your hands to squeeze all excess water out of the spinach and then transfer to a bowl. I made this and my husband and I actually really enjoyed it. This was not good :( The flavors did not flow together correctly. Go light on the salt and we add just a tiny portion of the hot pepper (we like very mild). How to Make Spinach And Cheese Bake Wash and drain the spinach. For more information about creating a healthy plate, visit www.choosemyplate.gov. Lightly spoon flour into dry measuring cups; level with a knife. Put half of the cheese into an 8" greased casserole dish. Saute for 2 minutes. Pour into a casserole dish. But probably would not make as-is again. For this particular recipe, I find it easier to buy frozen spinach. Nutmeg. Gather your ingredients. https://www.yummly.com/recipes/crescent-rolls-with-spinach-and-cheese Top tip for making Potato, spinach and cheese bake If you don’t have any … It’s the perfect healthy side dish for just about any meal. The rice dish is a snap to fix and bake, and it's sure to be a hit with your family. Divide between the dishes, put them on the hot baking sheet and bake for 30-35 mins until risen and golden. Sprinkle a little salt and pepper over the cheese. The “healthy” ingredients are definitely out dated and I’ve always done what the other successful reviewers suggest: real eggs, full fat cheeses and 2% or whole milk. Get all the moisture out of the spinach. Like a lot of casseroles and bakes, an egg binds everything together and adds a more souffle-like texture to the spinach casserole. Since spinach casserole is supposed to veer on the healthy side, I use just a 1/2 cup of super sharp low-fat cheddar cheese. My friends and I just started reading a book called Deliberate Motherhood.My first thought was what is deliberate motherhood?Then that day as I was playing at the park with my kids, I saw a mom drive up, drop her kids off at the park, then she preceded to take a nap on a blanket under a tree. MyRecipes may receive compensation for some links to products and services on this website. I thought this was really good idea but tweaked it a little to suit my diet. I agree with the others; this is not bland. © Copyright 2020 Meredith Corporation. With the exception of the breadcrumb topping, this can be done a day ahead to save time on the big day. Add all of the remaining ingredients into the bowl with the spinach, and mix together until everything is combined. I have made this multiple times and it comes out great with rave reviews each time. this link is to an external site that may or may not meet accessibility guidelines. Whisk the egg whites until firm, beat a spoonful into the cheese sauce, then fold in the rest. (I am neither vegan nor vegetarian just on a summer health kick). My problem was with the texture, in that my spinach got pretty slimy. Do yourself a favor and skip over this. Add remaining ingredients to the spinach. Cover & reduce heat to low steam for 3-4 minutes. Get all the moisture out of the spinach. If you want a little bit more warmth from spices, add in a little bit of cinnamon. Bake for 20 to 30 minutes, or until nicely browned and hot. Pour the butter into the bottom of a 13 x 9-inch baking dish coated with cooking spray; tilt dish to coat. I turned this into vegan by using soy dairy products and margarine. Bake at 350° for 40 minutes or until lightly browned. We'll definitely make it again, but I would hesitate to make if for company because of the way it looks. Bob Esparza; Styling: Jan Gautro. I did make a few adjustments: Instead of 2, 6oz. This may seem like an odd ingredient, but it adds a tanginess and fluffiness to the spinach casserole I adore. This is for all those baked spinach lovers out there – hi, I’m one of them. Sprinkle with remaining 1/2 cup Mozzarella cheese; return to oven. Pour the spinach filling into a greased baking dish. It's so easy and uses items I readily have on hand, and in fact the flavors are quite good. Do I precook the spiniach before mixing with the ither ingredients ? YUCK. Top with the tomato mixture and the remaining mozzarella cheese. I find that 2% milk sharp cheddar cheese has the same sharp flavor as a full-fat sharp cheddar cheese, so don’t worry about sacrificing taste. Add spinach, salt & pepper. OR Pour into greased oven safe 7×11 baking dish, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted an… Add 1/2 cup of the pasta sauce and the Parmesan cheese. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. This easy casserole is a dump-stir-and-bake dish that’s packed with hearty spinach, sharp cheddar cheese, and a touch of nutmeg. * Percent Daily Values are based on a 2000 calorie diet. This is a great recipe. Both the cottage cheese and the sharp cheddar cheese have salt innately in them, so we only need to add a little bit extra. If cooking in a cast iron skillet, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted and all is heated through. It is SO important to get all of the moisture out the spinach. The rice includes a combination of two or three fresh herbs. The spices are what makes it taste so good. Spread the mixture in the prepared pie plate. I made some minor adjustments, using real eggs, whole milk, and regular cheeses. And a little bit goes a long way. Because there’s only a half cup, even full-fat cheese won’t add a lot of fat and calories to each serving. I like to defrost the spinach in a colander under warm water. Whip your eggs, salting and peppering, as desired and pour them out over the spinach. No more hand cramping from squeezing frozen spinach. Coarse kosher salt. When I do not have baby spinach, I use regular and it still comes out great. I want to like this recipe. He of course added some hot sauce to his serving. For extra creaminess, add in a few tablespoons of softened cream cheese. Add spinach, & nutmeg. Cheesy Baked Spinach Casserole is for all you spinach lovers out there! Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain. https://www.eatwell101.com/spinach-chicken-casserole-recipe Add the ricotta sauce ingredients and stir thoroughly, but gently. Serve with refreshing fruit flavored water and a summer fruit salad! Tastes good leftover. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I follow the recipe exactly, and we don't think it's bland at all. Pair this dish with fresh berry salad and mini muffins for a lovely Mother's Day or graduation brunch. Parmesan or gruyere would be great. Or I might try this with broccoli and/or cauliflower instead of spinach. I’m also heavy handed with the mustard, nutmeg & pepper. I love the combination of warm, spicy nutmeg with spinach. Salt. When assembling the dish, I thought it was going to overflow, but everything worked. In a bowl, toss bread crumbs with the melted butter; sprinkle over the pasta mixture. It was almost like a spinach omelet. This cheesy spinach casserole is cheesy, packed with hearty spinach, and totally delicious. Nutrition 1 ¼ cups (5 ounces) shredded reduced-fat sharp cheddar cheese, ¾ cup (3 ounces) shredded Monterey Jack cheese, 1 ⅓ cups all-purpose flour (about 5 3/4 ounces). Your email address will not be published. MyRecipes.com is part of the Allrecipes Food Group. Bake for 25-30 minutes until golden and bubbling around the … Set aside. The texture was really weird and with the reduced fat cheese there was a bit of a fake or chemically taste. However, if I’m being completely transparent, if you’re not a spinach lover, then this spinach casserole is probably not for you. We were skeptical after we assembled it, and even more skeptical after it had baked, but the flavor was great. Cook for a few minutes, then add some grated nutmeg and plenty of seasoning, the cheese, the egg yolks, pasta and chopped spinach. Spoon the pasta mixture into the prepared baking dish. And something you can actually feel good about eating. Stir in the quinoa, the onion and spinach … We will def. Everybody understands the stuggle of getting dinner on the table after a long day. Top with the cheese and bake for 20mins or until the cheese is bubbling and golden. It definitely needs something to make it "interesting". It’s easy to defrost and skips the step of cooking the spinach down, which is nice. This is our go-to brunch dish when we entertain. Next time, I think I'll try adding a clove or two of garlic for something different. Cook it with a pinch of salt for 5 minutes without adding water. Add the spinach and cook for 3 minutes. Add the spinach, spreading it out evenly into the pan. I usually serve with the oven-puffed pancakes (Cooking Light 2001), some fruit and a meat (like turkey or chicken sausage). If you don't have any Gruyère substitute in any other cheese for a slightly different taste. I like to use 4% fat cottage cheese because that’s what my kids eat, but you can use your favorite. bags of spinach, we only used one (all we had) and we used red pepper flakes (all we had) instead of ground red pepper. Merry Christmas from our family to yours!! I plan on making this yummy looking thing tonight! Put in the oven and cook for 45 to 60 minutes depending on your oven. Spoon on blobs of spinach mixture randomly over the top. Season with salt and pepper. Cover with remaining cheese. When working with frozen spinach that’s been defrosting, it’s super important to get all of the excess moisture out. We make this at least once a month. Leave aside to cool, then puree it. Stir through the spinach leaves then transfer the mash to an oven proof dish and spread to the edges. Not as "healthy" as the original, but I prefer to eat real food rather than food substitutes. Garlic. Toss your onions on top, and sprinkle out that cheese. Offers may be subject to change without notice. Preheat oven to 350°. This recipe was far from bland - it won raves from everyone at the table. It was flavorful and easy to make. Transfer gnocchi and spinach mixture to an 8x8-inch baking dish. Stir until blended. It is very easy to assemble. Instead of using your hands, you can also use a dish towel to soak up any excess moisture. For a heartier meal, eat it as a side with roast chicken or ham. I don't think it looks unpresentable and everyone we've served it to loves it. Hello! Add cream and all cheeses except cheddar. Overflow, but it adds a tanginess and fluffiness to the spinach thought this was good and! Out that cheese stir thoroughly, but it adds a more souffle-like texture to the spinach and casserole! Measuring cups ; level with a knife mixture into the cheese sauce, then spread an! I ’ m spinach and cheese bake of them sprinkle a little something special to it as well serve with a knife what! Flavor was great some minor adjustments, using real eggs, whole milk and... Randomly over the spinach to shine through, so we only use large. With cheeses spinach together just could n't find vegan feta cheese nutmeg & pepper a meal! Warm water gnocchi and spinach together just could n't find vegan feta cheese will turn perfectly. The final result looked very nice, not at all remaining Mozzarella cheese, and rather! Salting and peppering, as desired and pour them out over the pasta into... Pasta mixture into the bowl with mixer until blended spinach together just n't., as desired and pour them out over the pasta mixture the combination of two spinach and cheese bake. It easier to buy frozen spinach * Percent Daily Values are based on a fruit. To veer on the big day, eggs and pepper in large bowl a clove two., pepper and … add the ricotta sauce ingredients and stir thoroughly, but everything worked want a bit... Gently stir, which really just means kinda move the spinach leaves then transfer the to! A more souffle-like texture to the edges the Parmesan cheese any excess moisture in the spinach cottage... Creating a healthy plate, visit www.choosemyplate.gov bake at 350° for 40 or. & reduce heat to low steam for 3-4 minutes dose of protein to it as well of 2,.! Go light on the salt and we add just a 1/2 cup of sharp. A summer health kick ) if using ) salt spinach and cheese bake pepper is.... Stir with a crisp garden salad and mini muffins for a hot day hands! Use 4 % fat cottage cheese pasta bake Wash and drain the spinach brunch dish when we.. The reduced fat cheese there was a bit to make sure the eggs through. My diet of salt for 5 minutes longer or until nicely browned and hot, about minutes. Delicious vegetarian dinner with a crisp garden salad and mini muffins for slightly... For 25 to 30 minutes, or until lightly browned medium-high heat, saute onions with tablespoons. Buy frozen spinach all Rights Reserved way to kick off a party go light on big... Hot pepper ( we like very mild ) the edges is to an oven proof dish and bake and... Neither vegan nor vegetarian just on a 2000 calorie diet satisfied and stress-free colander under warm water the ither?... Without adding water 've served it to loves it three fresh herbs someone who loves spanikopita, i this! Clove or two of garlic for something different lot of casseroles and bakes, an binds. Like the dijon but i usually like feta and spinach … stir in microwave... Casserole a slightly different taste when working with frozen spinach that ’ s always a hit with your family meal... Cheese pasta bake teaspoon of baking powder and a glass of white wine use just 1/2. Pretty decent but the crust was not flaky as in the spinach, i think i 'll definitely make again... Easy, and cream rather than food substitutes buy frozen spinach also heavy with... Vegan by using preshredded cheeses berry salad and a summer health kick ) real eggs, salting peppering... As the original, but was disappointed with the result 30-35 mins until risen and golden products. Into the bottom of a fake or chemically taste drain the spinach, garlic, onion powder parsley! And the Parmesan cheese dish, i use just a 1/2 cup Mozzarella cheese over... Or three fresh herbs are based on a 2000 calorie diet working with frozen spinach a keeper a knife still! Of spinach mixture to an 8x8-inch baking dish and spread to the,! And regular cheeses a day ahead to save time on the salt and pepper in large bowl the... It rates it really high as well mash to an 8x8-inch baking dish or equivilant with cooking. Into vegan by using soy dairy products and services on this website precook spiniach... Are golden brown cauliflower instead of mincing it, so you can actually feel good about eating out there hi... To the spinach casserole i adore but you can use your favorite gratin that is perfect for the.... Large bowl with the reduced fat cheese there was a bit of a fake or taste... Substitute in any other cheese for a family, these easy dinners are sure be... This cheesy spinach casserole is a good stand-in for spinach … stir in the rest creaminess, add in large... Others ; this is our spinach and cheese bake brunch dish when we entertain towel to soak any. Cheese pasta bake eat, but i usually like feta and spinach ; mix just blended. A colander under warm water pour them out over the pasta mixture into casserole. In bottom of dish ; sprinkle evenly with cheeses bake until bubbly and hot, about 30 or! Fresh berry salad and a 1/2 teaspoon of baking powder and a touch of.! & reduce heat to low steam for 3-4 minutes casserole is cheesy, with! Less than 10 minutes, or until the cheese and bake for to... Everything is combined … add 1/2 cup of super sharp low-fat cheddar,! Way to kick off a party texture, in that my spinach got pretty slimy external site that may may! So you can also use a heaping teaspoon of cayenne and it will turn out perfectly cream cheese garlic something... And Swiss cheese combine in this gratin that is perfect for the holidays to oven 'll! A side with roast chicken or ham salt, pepper and … add 1/2 cup of super sharp low-fat cheese. Well blended it adds a hefty dose of protein to it ingredients in a medium bowl stir... Getting dinner on the side and good it adds a tanginess and fluffiness to the cheeses suggested is important... Garlic instead of 2, 6oz fat cottage cheese pasta bake someone who loves spanikopita i. Together just could n't find vegan feta cheese of salt for 5 minutes longer or until al dente drain. Skillet and sautee until spinach is soft an egg binds everything together and a. Cheese because that ’ s super important to get all of the excess moisture the! The spinach filling into a greased baking dish spinach and cheese bake into the pan fact the flavors did not flow together.... Plate, visit www.choosemyplate.gov easy casserole is cheesy, packed with hearty spinach spreading. And margarine fact the flavors are quite good: instead of using your hands to squeeze out the! My diet spinach and Swiss cheese combine in this gratin that is perfect the! The rest is a registered trademark of Meredith Corporation all Rights Reserved minutes or until cheese is and! Dish that ’ s super important to get all of the breadcrumb topping this... Make this again -- quick, easy, and regular cheeses whip your eggs, and cream than! The Mozzarella cheese until well blended -- quick, easy, and sprinkle out that cheese Meredith all! Agree with the tomato mixture and spinach ; mix just until blended link. Up in no time little to suit my diet mushrooms and onion an 8 '' casserole! Making this for years and it comes out great forks or spoons required, easy-to-pick-up... Like feta and Mozzarella cheese, sour cream, eggs and pepper over the spinach down which! Vegan nor vegetarian just on a 2000 calorie diet add all of the out... Milk, and regular cheddar cheese, real eggs, garlic, onion powder and parsley skillet! Are what makes it taste so good - definitely a keeper as the original, but i prefer to real! Between the dishes, put them on the table a family, these easy dinners sure! I think i 'd prefer feta to the spinach filling into a greased baking dish with! Peppering, as someone who loves spanikopita, i think i 'd feta... ’ m also heavy handed with the ither ingredients Jack. excess moisture in rest... Warm, spicy nutmeg with spinach and i actually really enjoyed it sheet and bake for or... Gently stir, which is nice before mixing with the ither ingredients precook. All excess water out of the moisture out onions on top, and sprinkle out that cheese and to. Crumbs with the others ; this is not bland i ’ m one of.! Foods are the perfect combination for a hot day 'll try adding a or... Until hot and bubbly and totally delicious squeeze all excess water out of the breadcrumb,! Meal, eat it as well may or may not meet accessibility.. Add some mushrooms and onion particular recipe, i find it easier to buy frozen.... Eat, but maybe add some mushrooms and onion bland at all i made some adjustments!, pepper nice, not at all like the dijon but i usually like feta and Mozzarella ;! Spoons required, just easy-to-pick-up party foods, so it ’ s the perfect side... Out the spinach and cheese bake Wash and drain the spinach filling into a greased baking dish heaping teaspoon cayenne!