So back to the cauliflower pizza crust. I review this item to find out if it's worth your money. Anyways, I don’t blame you. Much discussed on the interwebs, reviews vary from obsession to hatred. This does look like it’s vegan- I don’t know why TJs doesn’t label stuff any more. Trader Joe's Broccoli and Kale Pizza Crust In my opinion, this crust is better than the cauliflower crust. I’d personally rather have broccoli and on my cauliflower pizza than in it. Any time you are unsure, just check here, I might just have the review. Learn how your comment data is processed. Get full nutrition facts for other Trader Joe's products and all your other favorite brands. Hey Taylor! Encouraged by our Customers’ love for Trader Joe’s Cauliflower Pizza Crust, our Buyer recently approached our Italian supplier to see what else we could come up with.After tinkering with the recipe for a stretch to get it juuuust right, a new star was born: Trader Joe’s Broccoli & Kale Pizza Crust. In a single glance, the crust’s ingredients are pretty straightforward: broccoli (the first ingredient, yessss), black kale, corn flour, olive oil and salt. Italian tradition meets modern nutrition in this tale of pizza crust progression. Trader Joe’s Gluten Free Cheese Pizza with a Cauliflower Crust is a ready-to-bake pizza with a cauliflower-based crust, made for us by a U.S.-based supplier, and ready for you to pick up from our freezers. Sign up for PureWow to get more ideas like these (It’s free!). Just like their cauliflower crust, Trader Joe’s Broccoli & Kale Pizza Crust is also gluten-free and uses just a few ingredients. If you are curious about Trader Joe’s Broccoli and Kale Pizza Crust, then by all means try it. • Privacy Policy • Disclaimer, Food Blogger Pro Review: How They Helped Me Grow, Start a Food Blog from Budgets of Zero to One Thousand Dollars, Trader Joe’s Broccoli and Kale Pizza Crust. 5. The instructions say that you have to bake the crust for about 12 minutes on each side before adding your ingredients. Each of the eight gluten-free, vegan slices contains 70 calories, and the whole pie costs just $5. Yep! I like broccoli too, but that is a pretty watery veggie. I review products from Trader Joe’s (no affiliation) and share easy recipes and cocktail ideas. Pour mixture into the pre-lined baking sheet and shape into a pizza crust, 1/2 inch thick. And this isn’t cheap either at $4.29. In a great way. The veggies are great and I LOVE the coconut butter cream. Until I read the ingredients: cauliflower, cornstarch, potato starch, olive oil, and salt. Listen, I love kale chips. Highly recommend. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Clearly, Trader Joe's knew we were getting tired of the same pizza combinations, so they decided to bring some more excitement to our lives with the new Broccoli and Kale Pizza Crust ($4). Put the pizza back in the oven and bake until the toppings are warmed—probably another five minutes. While I was getting the cauliflower crust at Trader Joe’s I noticed another crust with these listed ingredients…. I went as long as possible on this because I knew from previous experience if there is much hydration, you’ll get a floppy veggie polenta style bite. Brush your cooked pizza crust generously with this mixture (it will act as a base sauce for your pizza and also flavor the crust and help it crisp up while cooking!) Here is the visual run down of what you get if you buy this product: The box of Trader Joe’s Broccoli and Kale Pizza Crust: The nutritional information and the ingredients: Want to see more items I’ve reviewed from Trader Joe’s? 3. We love Trader Joe’s Cauliflower Pizza Crust. A corn pizza crust would be amazing. Ironically TJ’s haven’t released a corn pizza crust! We love pizza. There are 70 calories in a 1/6 pizza crust serving of Trader Joe's Broccoli & Kale Pizza Crust. It tastes about as attractive as it looks. Hey Sara! Follow the easy baking instructions and top the crust with your favorite ingredients. Don’t worry too much about over-baking it, truly, the crispier it gets the better. But wasn’t my favorite thing either. So 12 minutes for EACH side, plus 5 minutes in the broiler to crisp it up further, plus another 5 for toppings. I wished we both liked it more. Click on Thoughts & Reviews of Trader Joe’s for a searchable list. Sign up for PureWow to get more daily discoveries sent straight to your inbox. In a large bowl, combine the broccoli, eggs, cheeses, and seasoning with a spoon until fully combined. © 2010-2020 Wow Media Products, Inc doing business as PureWow. Much discussed on the interwebs, reviews vary from obsession to hatred. Learn the good & bad for 250,000+ products. Product Description: Trader Joe's Broccoli and Kale Pizza Crust is made with broccoli, corn flour, kale, olive oil and salt. I tried it before reading this. Case in point? This site uses Akismet to reduce spam. So when you take this out of the box, it looks like a giant disk of the broccoli cauliflower patties that have been repurposed here as a pizza crust. There are 60 calories in 1/6 crust (50 g) of Trader Joe's Butternut Squash Pizza Crust. So all of those pizza crusts have roughly the same format: they do taste quite a bit of corn flour and end up having a polenta like taste. This website takes its name from a famous Betty whose character was developed to give a more personalized response to consumer product questions. Select Trader Joe’s Broccoli & Kale Pizza Crust 10.6 oz Product Name: Trader Joe's Broccoli and Kale Pizza Crust. Trader Joe’s Broccoli & Kale Pizza Crust fits that bill perfectly!  Let me know what you think in the comments section! My name is Brenda and welcome to my blog! And while it did get crisp enough to hold up its own toppings, it was too crisp to made the “crust” edible. Get full nutrition facts for other Trader Joe's products and all your other favorite brands. Cornbread crust would sound divine and leading to many possibilities; BBQ sauce with pulled pork on top. Trader Joe’s Broccoli and Kale Pizza Crust is gluten free and made with broccoli, corn flour, kale, olive oil, and salt and shares some commonalities with other veggie crusts at Trader Joe’s. Don’t forget to share your thoughts by going to the “user review” at the bottom of the box (click on the number of stars you believe this product deserves) and leave a comment below. Next, add toppings to your heart’s desire. But if this pie sounds like a box of “taste the sadness” then this one is ok to skip in my book. Trader Joe’s decided to jump ahead on the creative wagon and move forward to create a butternut squash crust and most recently, a broccoli and kale crust. It has a perfectly salty pesto sauce, and is neatly paired with fresh-tasting tomatoes and broccoli. You can also FOLLOW ME on Facebook, Instagram, Twitter, and Pinterest to see what I’m up to. A pizza made with spirulina would have made for a prettier pie. This pizza takes a long time. But they have to be crisp. When brushed with oil and placed in the oven, the crust was crisp. 10 Comments. A pizza crust that is made from cauliflower, corn flour, cornstarch, potato starch, olive oil, and salt. It’s a delicious gluten-free, egg-free pizza crust that’s made with broccoli, corn flour, black kale and olive oil. Did you try it? This pie, to me should be sold as “taste the sadness.” Now, this comes after two other pizza crusts that seem more successful: cauliflower pizza and the seasonal butternut squash pizza crust. BecomeBetty.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Copyright © 2020 — BecomeBetty.com • All rights reserved. Thanks for stopping by, sharing how you enjoy this, and sharing your thoughts on this product. A pizza base made from cauliflower, corn flour, cornstarch, potato starch, olive oil, and salt. Trader Joe's cauliflower pizza crust. It’s another option for gluten free pizza crust. All rights reserved. I love this pizza and will come back to it time and time again. To all the people who mentioned that theirs was under-baked and/or chewy, we’re guessing you forgot this initial baking step. The cauliflower crust is definitely the more versatile of the two pizza crusts. I know! Oh well. Like its predecessors, its gluten-free ingredient list is simple as can be: broccoli and black kale (which make up over 50% of the recipe), corn flour, water, cornstarch, potato starch, olive oil, and salt. Call me biased, but this classy Trader Joe’s pizza can do no wrong. There are 70 calories in 1/6 pizza crust (50 g) of Trader Joe's Broccoli & Kale Pizza Crust. Grocery Spotlight: Trader Joe’s Broccoli & Kale Pizza Crust – not recommended! Trader Joe's Broccoli and Kale Pizza Crust is in the frozen section, but is it worth buying? Trader Joe’s fan account @traderjoesobsessed shared the tasty ‘za on their Instagram, writing, “ I am obsessed with pizza so I had to try the new ROASTED GARLIC & PESTO PIZZA … I wonder the same thing. Just like their cauliflower crust, Trader Joe’s Broccoli & Kale Pizza Crust is also gluten-free and uses just a few ingredients. Frozen, Gluten Free, Pizza, Trader Joe's Trader Joes, Trader Joes Review. So naturally, we were curious about Trader Joe’s late edition, the Broccoli and Kale Pizza Crust. If you are looking for thin crust, this isn’t it, it’s just shy of being Sicilian style thick. However, another glance at the nutritional values, and you might notice the same thing I did: it doesn’t seem all that great for you either. The kale seemed lost in terms of flavor and did not come through much. Personalized health review for Trader Joe's Pizza Crust, Broccoli & Kale: 70 calories, nutrition grade (B), problematic ingredients, and more. Everything You Need to Know About Trader Joe’s Broccoli and Kale Pizza Crust, Massive Glitter Wine Straws Prove the End Is Nigh. Cauliflower pizza crusts are a great gluten-free option, but not always so much a good vegan option (recipes usually call for cheese or eggs). The moment I saw this creation on shelves in the frozen aisle, I had to grab it and take a look at the nutrition facts and ingredients. May we suggest a bunch of healthy veggies to keep dinner wholesome? I guess I’ll have to enjoy kale or broccoli the old fashioned way. Amazon. I agree completely but would go a bit further in saying it’s pretty inedible. I am on a special diet, so I topped it with Lindsey black olives, fresh baby bella mushrooms and Violife Just Like Parmesan (which does not melt crisps up, still delicious). Would I repurchase this item? No, I won’t be buying Trader Joe’s Broccoli and Kale Pizza Crust again. We recently hit the aisles at Trader Joe’s and put together some of our favorite Trader Joe’s finds for March 2019, so make sure to keep an eye out at your local store! So glad TJ’s offers a pizza crust like this, nutritious and delicious. Top it off with marinara sauce or pesto, cheese, and all the veggies. So what makes this one different and me so negative sounding? you can’t beat Trader Giotto’s pizza dough for a quick meal and at $.99 you can’t beat it! Cover the crust with 3/4 of your mozzarella cheese, saving the rest for the final topping. Read reviews of Trader Joe's Broccoli & Kale Pizza Crust (gluten-free pizza crust made with broccoli, corn flour, black kale, olive oil, and salt). But wasn’t my favorite thing either. The pizza is loaded with roasted garlic, a savory cashew and pine nut pesto sauce, and four kinds of cheese, all sitting on top of a deep-fried, "Naples style" crust. Almost like cornbread. From start to finish, I was over 30 minutes. It wasn’t inedible. Nutty, riced cauliflower and corn flour form the sturdy base of this gluten free Crust. Containing absolutely no egg or cheese, this pizza crust is made up of broccoli and black kale (which make up over 50% of the recipe), corn flour, water, cornstarch, potato starch, olive oil, and salt. Compared to Trader Joe's Cauliflower Pizza Crust, this has a similar soft and chewy texture, although the broccoli crust seemed slightly firmer. I'm vegan, so I was sort of unmoved to hear that Trader Joe's is now carrying a pre-made frozen version. The crust should come out of the oven dry to the touch and crispy around the edges. Now, maybe I’m not the target audience for this. I’d personally rather have broccoli and on my cauliflower pizza than in it. Plus, they don’t even get crispy when baked in the oven. Kale Pizza Broccoli Pizza Squash Pizza Pizza Food Truck Joe's Pizza Cauliflower Patties Cauliflower Pizza Trader Joes Pizza Recipe It so helpful and you never know what might be cross contaminated. Hey Ttrockwood! Luckily Trader Joe’s has a new gluten-free, egg-free broccoli and kale pizza crust in its freezer aisle. Fortunately, the toppings did overwhelm the taste of broccoli in this product. Thanks for stopping by and sharing your thoughts on this. Add the salami + pepperoni, tearing into small pieces if they are large slices. It was primarily broccoli and corn flour. The results will taste…healthy. So, our Product Innovator traveled to Italy in search of a cauliflower crust worthy of the Trader Joe’s name, and came back with Trader Joe’s Cauliflower Pizza Crust. If the Skittles slogan is “Taste the Rainbow,” then someone was thinking “Taste the green pizza.” Well, I tasted it. Trader Joe's has made a name for itself over the past several decades by offering affordable food in its sizable stores across the country. The crust here uses a blend of cauliflower, mozzarella cheese, potato flour, chickpea flour, and brown rice flour to replace the wheat flour you’d find in an ordinary pizza crust. I LOVE this pizza crust!!! Let’s just say that while the box says there are three servings, we’re more likely to be eating half of it in one sitting. The result is a pizza with an extra thick and doughy crust that's sure to satisfy. Bummer. Pizza crust might traditionally be made of a wheat flour-based dough, but that doesn't mean outsider pizza crusts can't be a hit with the masses. 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