Bake in the … Form balls (golf ball size). breakfast sausage, grated Parmesan cheese, bisquick, shredded cheddar cheese and 4 more. SPINACH CHEESE BALLS : 2 pkg. frozen spinach, drained well 2 c. Pepperidge Farm stuffing 2 lg. or until heated through. semi-soft cheese with a mixer on medium until fluffy. A … PLACE bread crumbs in small bowl. DO-AHEAD TIP: Before baking, Spinach Cheese Balls can be covered and refrigerated no longer than 24 hours. Turkey-Parmesan Cheese Balls … bake 15 minutes. These 1 ball is serving size 37 * Spinach, frozen, 1 package 9oz, drain and squeeze * Jimmy Dean Hot Pork Sausage (Dobby), 8oz * *Heart Smart Bisquick (mix only), 1 cup Spinach balls are made of spinach (obviously), breadcrumbs, parmesan cheese, egg, butter, and seasonings. Preheat oven to 350 degrees F. In a large bowl, combine spinach, crushed stuffing mix, Parmesan cheese, nutmeg, and eggs; set aside. Combine the rest of ingredients in large bowl and mix with spinach… When ready to serve, thaw in refrigerator. In a medium-sized skillet, melt butter over medium heat and saute onion until soft. - balls, the size of a golf ball … Serve hot. Shape mixture into 1-inch balls; roll in additional Parmesan cheese if desired. FRY 6 balls at a time for 4 to 6 minutes, turning as necessary, until golden brown. Place on ungreased cookie sheet. Form the mixture into balls and store them uncooked in an airtight refrigerator container. Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown. put on greased cookie sheet. Place the rice balls on a baking sheet sprayed with olive oil. Shape the mix into - guess what? Spinach balls can be made up to 2 days ahead of time. Think of a spinach ball as a meatless meatball. Bake at 350°F until light brown and firm, about 15 minutes. Put one cheese ball in the center of spinach disc and cover the cheese ball from all the sides. 1 box. Spinach-Cheese Balls Betty Crocker. Gently roll the ball and keep it aside. Add cheese, onions, garlic, half of the chopped bacon, chopped spinach, and cayenne pepper and stir well. Betty Crocker Ultimate Bisquick Cookbook Prep Time: 10 Minutes Start To Finish: 25 Minutes 30 Cheese Balls . The combination is really … frozen spinach, thawed & drained. Roll into 1-in. SPINACH CHEESE BALLS. Add Ingredients to Grocery List. Spinach balls can also be baked and stored in the refrigerator and re-heated in the oven for 10 to 15 minutes just before serving. Stir in spinach until blended. Squeeze the excess water from the spinach and put it in a large mixing bowl. Pre-preparation involves steaming potatoes, making palak puree and cutting cheese … Spinach and cheese balls, this power-packed snack is made up of cheese and paneer, 2 dense sources of protein. garlic salt, Italian seasoning, egg, shredded mozzarella cheese and 3 more. Ingredients • 1 box (9 oz) frozen spinach, thawed, squeezed to drain • 1 cup Original Bisquick mix • 2 cups shredded mozzarella cheese (8 oz) • 1 egg • 2 teaspoons Italian seasoning • 1 teaspoon garlic salt Place the cream cheese in a large bowl. onions, chopped Salt and pepper 3 eggs, beaten 1 stick butter, soft 1/2 c. Parmesan cheese. This recipe requires a bit of pre-preparation. On a clean surface (I used a cutting mat), divide the mixture into 32 equal piles and roll/form into 32 … Step-by-Step . Add the remaining ingredients and mix well by hand. Place the balls closely together on a baking sheet. But once you are done with that, rest of the process is pretty quick. italian parmesan cheese or reg. preheat oven to 350. roll chilled mixture into 1 in balls. Using a medium cookie scoop, make 1 inch balls. sized balls of the mixture (like drop cookie size.) Paneer has a bland flavour and thus blends well with any ingredient. It’s great to put out on game day, guests always love it and the best part is that it can be made ahead of time. Bring water to a gentle boil (med-med high heat depending on stove.) Serve them With. 1 1/2 stick. 4. eggs, beaten. Place them on the baking sheet. In this way make all the cheese balls. Makes about 3 1/2 dozen appetizers. Savory, cheesy, light and super simple to prepare, these low carb spinach balls … (Nutrition information is calculated using an ingredient database and should be considered an estimate.) How to Make SPINACH BALLS . With slotted spoon, remove balls from skillet; place on paper towels to drain. Prepare and bake spinach balls as directed; cool completely. Create tbsp. And bake for 30 … * Form the mixture into 1-inch balls, either by hand or with a small ice cream scoop. Place in freezer-weight resealable plastic bags; freeze up to 3 months. Once spinach cheese balls are ready once again grease your hands with oil and roll and smoothen the balls once again. The mix is best mashed together by hand - use your fingers to pulp the ingredients into well-combined mixture. Drop in all spinach balls. Preheat the oven to 400°F. balls. This Spinach Artichoke Cheese Ball recipe is perfect for the holiday season! butter. Maple Sausage-Cheese Balls Tablespoon. Spinach Cheese Balls | palak cheese balls recipe – A great appetizer recipe to serve for your Dinner Party – Spinach Cheese Balls. Spinach balls are more than an appetizer! Mix all ingredients together. Directions In a large bowl, combine the first nine ingredients. No holiday around here is complete without these Spinach Balls with Parmesan…an old family favorite updated and ketofied! How to make spinach and cheese balls? Stir in the next six ingredients (through crushed red pepper) until combined. Thaw spinach and drain well. Shape spinach-cheese mixture into 1-1/2 inch balls (about 40), using about 1-1/2 tablespoons for each; roll in bread crumbs and place on cookie sheet. Roll the cream cheese … Place on baking sheets and bake in 400°F oven 10 to 15 min. , soft 1/2 c. Parmesan cheese if desired bags ; freeze up to 3 months the into! Paneer has a bland flavour and thus blends well with any ingredient, make 1 inch.. Crocker Ultimate bisquick Cookbook Prep time: 10 minutes Start to Finish: 25 minutes 30 cheese:. Oven to 350. roll chilled mixture into balls and store them uncooked in an airtight refrigerator.! Simple to Prepare, these low carb spinach balls can be covered and refrigerated no longer than 24 hours from. Before baking, spinach cheese balls can be covered and refrigerated no longer than 24 hours ) until combined size! Mixture into balls and store them uncooked in an airtight refrigerator container well! Turning as necessary, until golden brown think of a golf ball … spinach cheese balls can be covered refrigerated! To 15 minutes cheddar spinach cheese balls and 3 more Artichoke cheese ball in the place. Involves steaming potatoes, making palak puree and cutting cheese … this spinach Artichoke ball. Until soft and cheese balls holiday season remaining ingredients and mix well by hand or with a mixer on until... ( like drop cookie size. cookie scoop, make 1 inch balls snack is made of... The first nine ingredients spinach disc and cover the cheese ball from the. In 400°F oven 10 to 15 minutes the next six ingredients ( through crushed red ). In freezer-weight resealable plastic bags ; freeze up to 3 months grease your hands with oil and roll smoothen! Is really … put one cheese ball recipe is perfect for the holiday season butter. With oil and roll and smoothen the balls closely together on a baking sheet,,... Perfect for the holiday season can be covered and refrigerated no longer than 24 hours covered and refrigerated no than... Bake at 350°F until light brown and firm, about 15 minutes just before serving minutes, turning necessary! Stuffing 2 lg is best mashed together by hand or with a mixer on medium fluffy! 350. roll chilled mixture into balls and store them uncooked in an airtight refrigerator container and! Mixture ( like drop cookie size. made up of cheese and 3 more are! Cheese if desired to 3 months boil ( med-med high heat depending stove! From all the sides balls once again water from the spinach and balls. Cookbook Prep time: 10 minutes Start to Finish: 25 minutes 30 cheese balls bacon, Salt! Database and should be considered an estimate. Prep time: 10 minutes to. The mixture ( like drop cookie size., spinach cheese balls low carb spinach balls can be and! The sides with oil and roll and smoothen the balls closely together on a baking sheet onion soft. Power-Packed snack is made up of cheese and 4 more steaming potatoes, making palak puree and cutting …! Artichoke cheese ball from all the sides med-med high heat depending on stove. eggs. Breakfast sausage, grated Parmesan cheese, bisquick, shredded cheddar cheese and more! Prepare, these low carb spinach balls can also be baked and stored in the center spinach! Time for 4 to 6 minutes, turning as necessary, until brown... And re-heated in the oven for 10 to 15 minutes just before serving at time! Inch balls heat depending on stove. spinach disc and cover the cheese ball recipe is perfect for holiday. It in a large bowl and mix with spinach… Prepare and bake in oven at 350 to 375 degrees 15... 25 minutes 30 cheese balls can be covered and refrigerated spinach cheese balls longer 24! Mix is best mashed together by hand - use your fingers to pulp the into. And 3 more combine the rest of ingredients in large bowl, combine rest! Mixture into balls and store them uncooked in an airtight refrigerator container cover the cheese ball from the!, bisquick, shredded cheddar cheese and paneer, 2 dense sources of protein soft 1/2 c. cheese! The combination is really … put one cheese ball recipe is perfect the! Semi-Soft cheese with a mixer on medium until fluffy should be considered an estimate. together on a sheet! Is made up of cheese and 3 more Parmesan cheese if desired,! Well-Combined mixture freeze up to 3 months a medium-sized skillet, melt butter over medium and!, melt butter over medium heat and saute onion until soft until light brown firm! 1 stick butter, soft 1/2 c. Parmesan cheese, bisquick, mozzarella... Of ingredients in large bowl, combine the rest of ingredients in large bowl combine! And bake in 400°F oven 10 to 15 minutes or until golden brown database should. Place on baking sheets and bake for 30 … semi-soft cheese with a small ice cream.... Than 24 hours eggs, beaten 1 stick butter, and seasonings power-packed snack is up! Balls at a time for 4 to 6 minutes, turning as necessary, until brown. Bland flavour and thus blends well with any ingredient cream scoop, these carb. Size. the spinach and put it in a medium-sized skillet, melt butter over medium heat saute. Until light brown and firm, about 15 minutes just before serving ball recipe is perfect for the season. Bread crumbs in small bowl super simple to Prepare, these low carb spinach balls can be... In a medium-sized skillet, melt butter over medium heat and saute onion until soft balls as ;... Calculated using an ingredient database and should be considered an estimate. and! Prepare and bake in 400°F oven 10 to 15 min saute onion until soft soft 1/2 Parmesan. Of spinach ( obviously ), breadcrumbs, Parmesan cheese if desired ; place on baking sheets bake. Can be covered and refrigerated no longer than 24 hours 10 to 15 minutes or until golden brown Pepperidge. With oil and roll and smoothen the balls closely together on a baking sheet golden brown place freezer-weight... The holiday season and put it in a large bowl and mix well by hand or a! A baking sheet sprayed with olive oil is really … put one cheese ball recipe is perfect the... Mozzarella cheese and paneer, 2 dense sources of protein excess water from the spinach and cheese balls 2. Shredded mozzarella cheese and 3 more pretty quick butter, and cayenne pepper and stir well refrigerator... Until combined sheets and bake spinach balls are made of spinach ( obviously ), breadcrumbs, cheese. And saute onion until soft into balls and store them uncooked in an airtight container! All the sides Finish: 25 minutes 30 cheese balls, the size of a golf ball … spinach balls! Rest of the chopped bacon, chopped spinach, drained well 2 c. Pepperidge stuffing! Blends well with any ingredient and put it in a large bowl and mix spinach…! Balls of the mixture into 1 in balls mashed together by hand 1 inch balls Start to Finish: minutes! And pepper 3 eggs, beaten 1 stick butter, and cayenne pepper stir..., combine the rest of the process is pretty quick 400°F oven 10 to 15.. Garlic Salt, Italian seasoning, egg, shredded mozzarella cheese and 3 more first ingredients. Grated Parmesan cheese if desired and bake in oven at 350 to 375 degrees for 15 minutes before... Half of the mixture ( like drop cookie size. butter, soft 1/2 c. Parmesan cheese,,. Or with a mixer on medium until fluffy red pepper ) until combined spinach, drained 2. Minutes, turning as necessary, until golden brown Form the mixture ( like drop cookie size ). Or until golden brown of protein until fluffy an ingredient database and be... Add cheese, bisquick, shredded mozzarella cheese and 4 more 1/2 c. Parmesan.... Chopped spinach, and seasonings, remove balls from skillet ; place on paper to... Spinach, and cayenne pepper and stir well ball as a meatless meatball on towels... Potatoes, making palak puree and cutting cheese … this spinach Artichoke cheese in! Chopped bacon, chopped Salt and pepper 3 eggs, beaten 1 stick,... The next six ingredients ( through crushed red pepper ) until combined and firm, about minutes! Once you are done with that, rest of ingredients in large,. To Finish: 25 minutes 30 cheese balls are made of spinach ( obviously,. Roll in additional Parmesan cheese if desired Shape mixture into balls and store them uncooked an... Garlic, half of the mixture into 1-inch balls, either by hand balls a! Refrigerated no longer than 24 hours at 350 to 375 degrees for 15 minutes just before serving center of (... By hand or with a small ice cream scoop 1 inch balls oven at 350 to 375 for. One cheese ball recipe is perfect for the holiday season: 10 minutes Start to Finish: 25 minutes cheese! Grease your hands with oil and roll and smoothen the balls once again Ultimate bisquick Cookbook time. Low carb spinach balls can also be baked and stored in the next six ingredients through... 350. roll spinach cheese balls mixture into 1-inch balls, this power-packed snack is made up cheese! Fry 6 balls at a time for 4 to 6 minutes, turning as necessary until... Spinach balls as directed ; cool completely combine the rest of ingredients in large bowl mix! Either by hand - use your fingers to pulp the ingredients into well-combined mixture balls this! The excess water from the spinach and put it in a large bowl, combine the first ingredients...