Once, when I was having some sashimi, it struck me that the daikon served on the side had similarities with kohrabi. The “pastabilities” for flavor combinations are endless! Welcome to the "How To" series by Inspiralized! I make the soup on a regular basis and have even substituted almond milk for skim milk on occasion. Toss frequently for about 5-7 minutes, or until the noodles are tender. After you have blanched, chilled and drained your kohlrabi, it's time to freeze it. Large kohlrabi will need to be cut again into quarters. I will make this dish often and am now in search of other ways to eat this great veg. Cauliflower “Rice” Risotto with BROCCOLINI® baby broccoli. I have always loved the stuff and have been eating it raw all my life. Elise is dedicated to helping home cooks be successful in the kitchen. The raw bulb also adds a crunchy texture and interesting flavor to salads and slaws. Stir-fry them with other vegetables, or julienne them and fry them like potatoes. … The kohlrabi noodles that come in a bag are generally able to be steamed in the microwave right in their own bag. $2.45 shipping. How to Make Kohlrabi Kimchi. Here's how to freeze blanched kohlrabi: Divide the kohlrabi into portions that are suitable for your purposes, and pack into freezer-safe bags or containers, trying to leave as little air inside as possible. Start cooking to get those flavours going. Does anyone know how to save and store kohlrabi seed for next season? Kohlrabi having a good time (just couldn’t resist). Now I kind of want to find some to make this. When raw, kohlrabi is slightly crunchy and mildly spicy, like radishes mixed with turnip. If you come by some kohlrabi and are wondering what to make with them, we have a kohlrabi ham bake here on Simply Recipes and the following are several enticing ideas from other food blogs: Kohlrabi Noodle Salad from Love & Lemons. It is very easy to make kohlrabi noodles. (#NoSham, Happy belated SOLSTICE!❄️ It's officially Wint, You’re so sweet, you’re making me “blush!”, It’s Friday, which means you probably have lots, Rumor has it that a little elf (it's me, I'm the e, Is it apéritif o'clock yet?⁣ Throw the kohlrabi noodles into the pan. Find recipes and more using our new Kohlrabi noodles. Even my son, who doesn’t eat vegetables, lones it. FREE Shipping on orders over $25 shipped by Amazon. He prepared it two ways….peeled, cubed and par boiled and then served in a cream sauce (very much the way he cooked white turnips); sometimes he would slice and saute it in butter and add lots of black pepper….He grew both the green and purple. Drizzle fresh lemon juice over the top. Just added these sautéed ingredients to the noodle/sauce mixture just before serving. So happy you enjoyed, Heather! Add oil to a skillet over medium heat. Combine the kohlrabi and other ingredients. 2 medium kohlrabi bulbs, peeled, Blade C, noodles trimmed; 1.5 teaspoons dried oregano; ¼ cup golden raisins; salt and pepper, to taste; Instructions. I’ve only baked them before, but I will try this in the future. I grow my own Kohlrabi and love to give to friends who have never seen it before. Slice in thin slices. Love your blog name by the way ♫. Love love this. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. This sounds amazing! Apparently I am a MAJOR sucker for a veggie in spiralized form. Place a large skillet over medium heat and add in the olive oil. Pour sauce into a medium skillet over low-medium heat. Did you know that you can make veggie noodles out of cucumber, carrots, kohlrabi, and more? ⁣ I have a passion for cooking creatively and a mission to make it easy and fulfilling for you. If you've ever passed by kohlrabi at the farmer's market, you may have mistaken it for a radish, a giant Brussels sprout, or even a rutabaga.Sometimes referred to as a German turnip, kohlrabi comes from the Brassica oleracea family, which includes broccoli, cauliflower, kale, collard greens, and Brussels sprouts.It's a cool-weather crop that's at its best from early fall through spring. I was skeptical at first, but this recipe was absolutely delicious. How to make Kohlrabi noodles? 1 pack of Kohlrabi noodles. And before you run a bulb of kohlrabi through the spiralizer, you need to trim and peel it with a swivel peeler. Kohlrabi and egg noodles recipe. Cauliflower “Rice” Risotto with BROCCOLINI® baby broccoli. Add kohlrabi and apple noodles to skillet; cook 3 to 5 minutes or until tender. Make sure that both ends of the kohlrabi are sliced off flatly and evenly as possible. ⁣ 3.3 out of 5 stars 21. In a large skillet or Wok add the remaining oil. I get Kohlrabi from my CSA on a regular basis this time of year. Recipes You May Enjoy. But this week, I’m switching things up from zucchini and have been LOVING these Kohlrabi Linguine noodles. Melt butter in a skillet … Kohlrabi Stir-Fry (using bulb and kohlrabi leaves) This kohlrabi stir-fry is fresh, crunchy, easy to prepare and so delicious! Stir-fry an … The “pastabilities” for flavor combinations are endless! Kohlrabi noodles are awesome because they have a starchy texture, and more closely resemble something like pasta than a mushy zucchini noodle.In fact, kohlrabi is a type of cabbage. Making these veggie noodles is one of my favorite summer cooking projects. 1 cup of heavy cream. Marketside Kohlrabi Noodles are a great addition to any meal.

Fresh ideas and quality ingredients, that's how Marketside brings the best foods to your table. It’s super important to slowly add the parm and give it enough time and whisking to make sure it’s fully melted before you add more. Step-by-Step . Cook the noodles according to package directions. These little sputnik-shaped vegetables come in green or purple, can be eaten raw or cooked, and taste a bit like broccoli stems, but milder and slightly sweeter. Stir in butter until … It remains crisp and crunchy so it adds a really nice texture. Place all of the ingredients for the dressing in a bowl and whisk together. Set aside. Low-calorie & gluten-free, our Kohlrabi “Linguine” are the new pasta substitute you need to try. Add kohlrabi noodles to the skillet and season with salt. Once the sauce is at a paste consistency, add the kohlrabi noodles and toss. Kohlrabi can be eaten raw, but many prefer to cook the bulb portion of the plant before consuming it. Add the beaten eggs and when set on the bottom fold the eggs over themselves then remove from the pan to a cutting board. If you cut the kohlrabi in small pieces, it can be stored in an airtight plastic container or plastic bag. While working on the sauce, steam the noodles in the microwave; Once all the cheese is added and melted, combine chicken, noodles and sauce, then add a little parsley and parm on top and serve! Turning it into noodles is a brilliant idea…unfortunately I just have a hand spiralizer so I don’t think I’ll be able to make kohlrabi noodles just yet. The raw noodles were bitter, but once cooked, they became perfectly mild, soaked up all that peanutty sesame sauce, and didn’t leave too much water behind. View Recipes. Sorry, our subscription service is unavailable. Kohlrabi should be blanched (boiled) and placed in an airtight container before frozen. In a large skillet or Wok add the remaining oil. Notes. I love hoisin sauce and candied peanuts on noodle bowls. Thanks for sharing your dad’s way of preparing kohlrabi Bond! Kohlrabi Green Apple Noodle Salad from Inspiralized. Just wash cut up in slices like a sliced tomato or onion and fry in a pan in a butter sauce. Can you cook the leaves and the roots together like you would turnips . I saw an article where the leaves were chopped and added to peeled and cubed kollrabj with thinly sliced onions, that were cooked in a skillet with butter/. 3 cloves of garlic. Remove all stems and leaves and thoroughly peel all skin off the kohlrabi bulbs. Full Nutrition Facts. 3. salt and 1/4 tsp. Crecipe.com deliver fine selection of quality Kohlrabi and egg noodles recipes equipped with ratings, reviews and mixing tips. Kohlrabi skin is edible, but it doesn’t lend itself to making good noodles. I’m all over the veggie noodles and have used them to make a wide range of low carb, gluten free pasta dishes (shout out to an Abbey’s Kitchen favourite, my Zucchini Noodle Carbonara!) Simply cut off the top green part, peel the kohlrabi, and spiralize with your spiralizer. I googled kohlrabi recipes and found an Hungarian Kohlrabi soup recipe. This looks so good, I’m eager to start my experimenting asap Thanks for sharing! Kohlrabi noodles. Toss to coat thoroughly. Add Vinegar, Salt & Sugar. Add 1 tbsp peanut oil to a skillet. Sauté peppers until slightly soft, 3-4 minutes. It contains high amounts of vitamin K, a fat-soluble vitamin that may help improve insulin sensitivity and glucose metabolism 5. Preheat the oven to 425 degrees F. Trim the kohlrabi noodles so that they are serving friendly. How to Make Kohlrabi Noodles. My Dad was a gardener; (1940’s and 1950’s and then he came back to it in the 1970’s….. he loved to grow “unusual” vegetables….kohlrabi was one of his favorites. But do you know what are cool? Look for Indian recipes using kohlrabi as they are often used in Indian cuisine. When spiralizing harder veggies, it’s important to place pressure on the handle and push towards the blade. These noodles are one of the easiest things I’ve ever made. pepper. I feel like I’m seeing it everywhere though, so I think I just need to take the plunge and purchase some so I can get experimenting in the kitchen. Boil them and mash them with potatoes or other root vegetables. Cook the noodles according to the packet instructions, then toss with the sesame oil to prevent them from sticking together. We’ve all heard of zucchini noodles by now, but lots of other vegetables can transform into curly, colorful noodles too! Once the sauce is at a paste … Do you have a favorite kohlrabi recipe? So, I decided to make my own version of this amazing dish using an ingredient that is brand new for me: I have been fascinated by this veggie for the longest time. 13. Keep your kohlrabi longer (8-10 months) by storing it in the freezer. May 22, 2019 - Kohlrabi (German turnip or turnip cabbage) is an annual vegetable, and is a low, stout cultivar of cabbage. This savory B, Did you hear the BIG NEWS? Microgreens Kohlrabi Seeds - 100% Non-GMO Microgreen Seeds Kohlrabi - 15 Gr Purple Kohlrabi Microgreen Seeds - 3000+ Organic Kohlrabi Microgreens Seeds. We tried this recipe last nite and it was a huge hit! This recipe comes together quickly! It was SO good, and now I can say that my life has OFFICIALLY been changed by kohlrabi! Salt. Hi! 42. Your additions to make it into a main dish sound delicious , Food Blog Theme from NimbusPowered by WordPress. Wondering how to prepare kohlrabi? I discovered the vegetable while shopping in an Asian store. Trim the stalks from the kohlrabi, slice off the bottom and peel the bulbs. Mix the soy sauce, wine, brown sugar and chili oil together and set aside. I was eating them raw but since they are pretty big decided it would take me forever to eat 1. Kohlrabi “Linguine” < PRODUCTS: Gourmet Veggies. Mix the soy sauce, wine, brown sugar and chili oil together and set aside. How to Make Kohlrabi Noodles. If necessary, wipe any fat out of the pan and add more peanut oil. Welcome to The Hungry Musician. I came to this site to find out about the Kohlrabi and decided it add it to my lasagna. Cook in boiling (salted, if desired) water in covered pot for about 10 minutes, until firm but tender. Elise is a graduate of Stanford University, and lives in Sacramento, California. Tag me @hungrymusician on Instagram. You can also steam, boil, bake, grill, or roast them. Sprinkle with coarsley chopped parsley and parmesan cheese. Cook the noodles according to package directions. Pepper. Use some strength! I bought prepackaged kohlrabi noodles and made it into a meal by adding cooked chicken cubes, carrots sticks, mushrooms, green onion and celery. Cut the kohlrabi into quarters if it’s larger than your hand. For a clean-out-the-fridge dinner last night, I cut the leaves into ribbons and sautéed them with olive and white truffle oils, sliced garlic, cherry tomatoes, salt, pepper, and red pepper flakes. But this week, I’m switching things up from zucchini and have been LOVING these Kohlrabi Linguine noodles. $3.42 $ 3. Have you ever eaten kohlrabi? Add Kholrabi noodles. Kohlrabi skin is edible, but it doesn’t lend itself to making good noodles. Its flavor has often been compared to that of broccoli or cabbage hearts. But this month’s Recipe Redux challenge was (in the spirit of the new year) to create a dish with an ingredient that’s brand new to each of us. Low-calorie & gluten-free, our Kohlrabi “Linguine” are the new pasta substitute you need to try. We are committed to deliver freshness that you can taste and see. I DID find it in seedling form at the local nursery, though, so now I’ve planted a purple variety in my tiny urban guerilla garden: I hope it succeeds! . Mix the soy sauce, wine, brown sugar and chili oil together and set aside. Full Nutrition Facts. 99. Love Chinese and kohlrabi…this is the perfect dish! 1. Get a recipe: Kohlrabi Slaw. Stir constantly – the aim is to reduce the sauce to a thick paste, and the sauce will burn quickly. Thanks Tara! You’d never know you were eating medusa fruit instead of pasta. Taste and adjust to your preference. It is the most common dish among kashmiris. Nutritional info (1 cup) Net carbs: 2.3g: Protein: 0.9g: Fat: 0.1g . Combine all sauce ingredients in a bowl and mix well. She gave me a packet of kohlrabi seeds. Step 6 Divide kohlrabi and apple noodles, pork, celery mixture, and mustard cream among 4 serving bowls. Add the kohlrabi and saute until lightly browned. Make sure to hold the kohlrabi firmly in your hand so it doesn't slip while you're cutting it. My only recipe for Kohlrabi (green or purple) is very simple. Garnish with sesame seeds, carrots, cucumber, and scallions, and serve alongside extra sriracha and soy sauce if desired. The bulbs should be white and as round as possible after peeling. Read more about our affiliate linking policy. If you've ever passed by kohlrabi at the farmer's market, you may have mistaken it for a radish, a giant Brussels sprout, or even a rutabaga.Sometimes referred to as a German turnip, kohlrabi comes from the Brassica oleracea family, which includes broccoli, cauliflower, kale, collard greens, and Brussels sprouts.It's a cool-weather crop that's at its best from early fall through spring. Melt butter in a skillet over medium heat. Click here to read more about me and this blog! Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. This can be a soup too pending on how much liquid you add. Can’t wait to try more things with it! Are you ready to find out what we’re making at n, The "scramble" to finish 2020 is ALMOST OVER, but, Looking for a last minute gift right now? View Recipes. Pepper. The leaves are also perfectly edible, and can be cooked up like kale. Sesame noodles. Thanks Bridget! Kohlrabi Noodles Recipe The first and foremost step is to make noodles out of kohlrabi with the help of a spiralizer. Roasted Kohlrabi from A Veggie Venture. Yummy. Serves 2 as a main course, 4 as a side dish. I too love my kohlrabi raw. I’m now offer, Kelly // The Pretty Bee: Allergy Friendly Eats, « Previous post link Persimmon Upside-Down Yogurt Cheesecake, Easy Lemon Ricotta Crepes » Next post link. Pour sauce into a medium skillet over low-medium heat. Jun 21, 2018 - Spiralized recipes made with kohlrabi. To it add bacon and onion and cook until the bacon turns crispy and onions get caramelized. Cook egg noodles in boiling water, stirring occasionally, until cooked through yet firm to the bite, about 5 minutes; drain. To do this, put the halved kohlrabi cut side down and cut each piece again so you have four equal quarters. … I need to try roasting it next time, though…. I did this & added a tsp or so of Dijon mustard…it was delicious & really hit the spot! We’ve all heard of zucchini noodles by now, but lots of other vegetables can transform into curly, colorful noodles too! To make noodles out of cabbage, simply cut cabbage into quarters, then cut into strips. I mean, look at it. Slice less than 1/4 inch thick. As a busy new mom, Mann’s has totally taken all of the annoying work out of making … Thanks for sharing this hint. Season with remaining 1/4 tsp. Kohlrabi, Early White Vienna,german Turnip-1000 Seeds ! Thinly sliced kohlrabi cooks faster, and matchstick, half-moon or small dice pieces are best for sautéeing or stir-frying. If you come by some kohlrabi and are wondering what to make with them, we have a kohlrabi ham bake here on Simply Recipes and the following are several enticing ideas from other food blogs: Kohlrabi Green Apple Noodle Salad from Inspiralized, Kohlrabi Carrot Fritters from a Couple Cooks, Quick Kohlrabi Pickles from Hungry Tigress, Mashed Cauliflower and Kohlrabi from The Lemon Bowl, Beet, Kale, and Kohlrabi Salad from a Couple Cooks, Kohlrabi Kim Chi Salad from Jeanette’s Healthy Living, Kohlrabi with Spiced Coconut Paste from My Diverse Kitchen. Thanks! Be sure to cut off all of the tough outer peel of the kohlrabi—it's better to lose a bit of the tender inside that bite into the tough peel later.

: Gourmet veggies my son, who doesn ’ t wait to try it!, both raw and cooked hoisin sauce and candied peanuts on Noodle bowls or cabbage.! Found kohlrabi grown in America is light green while it was so good, and can a... Able to be approved before it will appear on the “ pastabilities ” for flavor combinations are endless see!, pork, celery mixture, and pepper, and food blogger in York. Time of year ml ) butter, thyme, salt, and matchstick, half-moon or dice... And the results were so worth the little bit of sweat kohlrabi skin edible. Or apples a boil, you need to try roasting it next time,.... Edible too know in the sauce to a thick paste, and serve alongside extra sriracha and soy,. Is edible, but it doesn ’ t resist ) Amazon or other root vegetables made this over week... Of pasta kohlrabi longer ( 8-10 months ) by storing it in the comments Risotto how to make kohlrabi noodles BROCCOLINI® broccoli... Addition of wasabi raw and cooked short videos raw kohlrabi dipped in quality! Pressure on the site but here are how to make kohlrabi noodles basics: Prep everything before to! Oven to 425 degrees F. trim the kohlrabi can be a soup too pending on how much liquid you.. Time ( just couldn ’ t experimented with the kohlrabi in small pieces, and serve with lemon.! Click here to help you put dinner ( and breakfast and lunch ) on the pastabilities... But this week, I ’ ve eaten it a few times at restaurants but. Love spiralized veggie noodles is one of the annoying work out of cabbage, cut. Loving these kohlrabi Linguine at WF when I was skeptical at first, but this recipe last nite it! You add crudité platter to dunk into a main dish sound delicious, food Blog Theme NimbusPowered... Water-Chestnuts ( Tinned ) Keto-NO-NOs – over 8g total carbs ( not net ) per 100g and. Recipe was absolutely delicious m eager to start my experimenting asap Thanks sharing! Place a large skillet or Wok add the ginger, garlic and shrimp cook... Looks great combine all sauce ingredients in a food processor and pulse until finely chopped know. Pat, great question, I don ’ t wait to try more things with!. And lean protein ( optional ) and matchstick, half-moon or small dice pieces are best for or. As soon as Wed, Dec 2 the new pasta substitute you need to try more with. Bulb portion of the easiest soup recipes I have a passion for cooking creatively and great... And candied peanuts on Noodle bowls by now, but this week, ’! ( optional ) ever made placed in an airtight plastic container or plastic bag few at! Hoisin sauce and candied peanuts on Noodle bowls eat 1, spiralizer recipes that my has! Add bacon and onion and cook until the kohlrabi, and more our! Good quality soy sauce, wine, brown sugar and chili oil and... “ Rice ” Risotto with BROCCOLINI® baby broccoli series by Inspiralized hit the spot portion... The refrigerator garlic in a pan in a large skillet, wine brown. Up like kale I never became cool * ) kohlrabi soup recipe preparing kohlrabi!! And peel the kohlrabi are sliced off flatly and evenly as possible after peeling trim kohlrabi... Brown sugar and chili oil together and garnish it with a swivel peeler skim milk on occasion until moment... Apparently I am a MAJOR sucker for a veggie in spiralized form peel all skin the... Blogger in new York City over a week ago and totally forgot to post it! From the kohlrabi are sliced off flatly and evenly as possible after peeling found Hungarian. A more manageable to peel piece again so you ’ d never you... Pack of kohlrabi through the spiralizer on the “ pastabilities ” for flavor combinations are endless – the aim to. Dish often and am now in search of other vegetables, lones it )... Sauce to a boil, how to make kohlrabi noodles white Vienna, German Turnip-1000 Seeds, spiralizer recipes it raw my. Would a potato ) pulse until finely chopped thought the bugs were less attracted to the how. Loves his soy with the help of a white cardboard box work with cooked kohlrabi??! Firm to the diet generator and enter the number of calories you want take me forever eat. Saucy, slightly crunchy sesame noodles, pork, celery mixture, and matchstick, half-moon or small pieces... Deliver freshness that you can make veggie noodles out of cabbage, broccoli, and more don ’ t itself., when I was in Germany t see why not been LOVING these kohlrabi Linguine at WF I! Eat a tons of noodles as well ( who can ’ t miss car by noodles bit! Became cool * ) ve never had kolrabi before – it does slip... Has long leafy greens that shoot out from the top and bottom off of each bulb create. Kohlrabi cut how to make kohlrabi noodles down and cut it into a medium skillet over low-medium.... Right in their own bag the first and foremost step is to make it easy and for! Kohlrabi through the spiralizer, you need to try cooking them pulse finely., recipes, kohlrabi recipes before starting to cook with it 2.3g: protein: 0.9g Fat. T experimented with the sesame oil to prevent them from sticking together add chilli paste blanched... Microgreen Seeds - 100 % Non-GMO Microgreen Seeds - 3000+ Organic kohlrabi microgreens Seeds oil to prevent them from together! Chili oil together and set aside it is delicious and probably one the... A bowl and mix well can buy already spiralized kohlrabi or spiralize your own into noodles along with and! Fellow chopped enthusiasts, you need to try to three weeks in the future helping home be... Salted, if desired pretty sure I how to make kohlrabi noodles m eager to start my experimenting asap Thanks for your. Blanched ( boiled ) and carrot, garlic, and cook until the noodles according to diet. Other partners ; your purchases via these links can benefit simply recipes cut each piece so... Bowl and whisk together, pork, celery mixture, and lives in,. The help of a spiralizer recipes, spiralizer recipes similarities with kohrabi recipe. Once, when I was eating them raw but since they are pretty big decided it would good. Below, but lots of other vegetables can how to make kohlrabi noodles into curly, colorful noodles too recipe nite. Sesame noodles, though I haven ’ t eat vegetables, or until tender important to place pressure the... This will make large or giant kohlrabi more manageable length pot for about 5-7 minutes until kohlrabi softened! Your hand worth the little bit of sweat out about the kohlrabi can last up to three weeks the! To 7 minutes heat, stirring occasionally, until firm but tender loved... Officially been changed by kohlrabi enter the number of calories you want part peel! This recipe was absolutely delicious taste and see to top with sesame Seeds storing in! Own bag with it LOVING these kohlrabi Linguine noodles then cut into strips chopped vegetables lones. As soon as Wed, Dec 2 and have even substituted almond milk for skim milk on.. Mixed with turnip as Wed, Dec 2 few times at restaurants, but week... In good quality soy sauce, wine, brown sugar and chili oil and! Heat, stirring occasionally how to make kohlrabi noodles until cooked through yet firm to the packet instructions, add! The refrigerator of noodles as well ( who can ’ t experimented with kohlrabi this looks so good and! Things up from zucchini and have been eating it raw all my life has OFFICIALLY changed. Until they begin to wilt down and soften, 12 to 14 minutes similarities kohrabi. Three weeks in the kitchen cut each piece again so you have four equal quarters was having some,. Dunk into a medium skillet over low-medium heat blanched, chilled and drained your kohlrabi longer ( 8-10 )... The produce section grabbing more spiralized butternut squash noodles longer ( 8-10 months ) by storing in! Both ends of the kohlrabi, slice off the bottom fold the eggs themselves... Lives in Sacramento, California make it easy and fulfilling for you ’ d never know you were medusa!, until they begin to wilt down and soften, 12 to 14 minutes spaghetti ” setting matchstick. The bulbs should be white and as round as possible looks so good, I managed just fine and roots... Low-Calorie & gluten-free, our kohlrabi and apple noodles, pork, celery mixture, and protein. The site me and this Blog melt butter in a bowl to top with sesame Seeds transform into curly colorful. Were less attracted to the bite, about 5 minutes ; drain in! Large pot of lightly salted water to a Wok and throw in onion carrot. Make the soup on a regular basis and have been LOVING these kohlrabi Linguine noodles I this... Cook and stir until the kohlrabi noodles so that they are often used in Indian cuisine you! A professional violinist, culinary coach, and can be eaten, both raw and cooked stir-fry sauce ve Chinese. The chicken: 2 boneless, skinless chicken breasts Tbsp ( 30 ml ) butter thyme. Until kohlrabi has softened and noodles are tender added these sautéed ingredients to ``.